
The Department of Food Safety & Nutrition successfully conducted an industry-academia training program on Food Safety Supervision (FSS) and Practical Quality Assurance on 3rd March 2025. Mr. Yeshwanth Arun, an experienced FoSTaC (Food Safety Training & Certification) Trainer, Hygiene Ra ...
Read more...NITTE (Deemed to be University) has developed international collaborations with over 20 Universities and Institutes across the globe.
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Sustainable development resonates with the Nitte University’s vision of “building a humane society through excellence in education and health care”. Social action has been a cornerstone of NitteDU’s educational philosophy, and it is deeply engaged in sustainable development. The University has established facilities for socially relevant action and has built a capacity to identify and respond to societal needs. The constituent colleges of the University have developed programs that effectively integrate sustainable development related concepts and activities into the teaching-learning experiences.
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