Happenings

Cooking Without Fire Competition Encourages Creativity and Healthy Living

2026-07-15

The Cooking Without Fire competition was organized at the Nitte College of Pharmaceutical Sciences (NCOPS) on 15 July 2026, inspiring students to explore healthy eating through creativity and innovation. Participants prepared a variety of nutritious, flavourful and visually appealing dishes without using heat, showcasing their culinary skills and imagination. The event encouraged teamwork, presentation skills and an appreciation for balanced nutrition while demonstrating that healthy food can be both creative and delicious. The competition concluded with enthusiastic participation and highlighted NCOPS' commitment to promoting holistic development through engaging co-curricular activities that foster creativity, collaboration and healthy lifestyle choices.